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Microclimate and grape ripeness effects on the phenolic composition of grapes and wine (Vitis vinifera L. cv. Shiraz/101-14 Mgt)
Published 2018Other Authors: “…Hunter, J. J. …”
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The impact of grape ripeness level on berry and wine composition and potential wine style of Vitis vinifera L cv. Pinotage
Published 2019Other Authors: “…Hunter, J. J. …”
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Impact of changing climatic factors on physiological and vegetative growth parameters of young grafted grapevines
Published 2020Other Authors: “…Hunter, J. J. …”
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Table grapes from vineyard to shelf: response of crimson seedless vines and grapes to water supply and micro-climate
Published 2025Other Authors: “…Hunter, J. J.…”
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Non-destructive assessment of leaf composition as related to growth of the grapevine (Vitis vinifera L. cv. Shiraz)
Published 2012Other Authors: “…Hunter, J. J.…”
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Effect of varying levels of nitrogen, potassium and calcium nutrition on table grape vine physiology and berry quality
Published 2012Other Authors: “…Hunter, J. J.…”
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Grapevine (Shiraz/Richter 99) water relations during berry ripening
Published 2008Other Authors: “…Hunter, J. J.…”
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