A study of entrepreneurial reaction patterns based on micro analyses of the Bureau for Economic Research survey data by Marais, D. J.(Daniel Jacobus)

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Die internasionale temperatuurskaal en akkurate weerstandstermometrie tussen 0 [grade] en 660 [grade] C. by Marais, D. J.(Daniel Jacobus)

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Prevention of mother-to-child transmission programme : how "informed" is the literate mother's decision regarding infant feeding options in the Gert Sibande district, Mpumalanga pr... by Davis, Annemarie, Labadarios, D., Marais, D., Cotton, M. F.

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Job satisfaction of South African registered dietitians by Mackenzie, Annabel

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Factors influencing high socio-economic class mothers’ decision regarding formula feeding practices in the Cape Metropole by Bester, Marwyn

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Computer-based learning for the enhancement of breastfeeding training for South African undergraduate dietetic students by Du Plessis, Lisanne

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Knowledge, beliefs and practices of dietitians and doctors in South Africa on the use of the internet in healthcare by Najaar, Baheya

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Yield and quality of tomato as influenced by differential Ca, Mg and K nutrition

Other Authors: “…Marais, D. (Diana)…”
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Prediction of field emergence of maize (Zea mays L.) hybrids exposed to cold and wet conditions

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Seedling quality, plant growth and fruit yield and quality of tomato (Solanum lycopersicum L.) in response to Trichoderma harzianum and arbuscular mycorrhizal fungi

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Herbicide evaluation for weed control in kenaf (Hibiscus cannabinus L.)

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The effect of direct phosphorus and potassium fertilization on soybean (Glycine Max L.) yield and quality

Other Authors: “…Marais, D. (Diana)…”
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Application of silicon to improve yield and quality of potatoes (Solanum Tuberrosum L.)

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Maize growth and yield as affected by different soil fertility regimes in a long term trial

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The interactions between biotic and abiotic factors that influence the sustainability of tomato production in South Africa

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Evaluation of morpho-agronomic and nutrient variability in germplasm collection of Corchorus spp. in South Africa

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Maximizing dry bean (Phaseolus vulgaris L.) production through selected agronomic practices

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The effect of a non-ionic surfactant on the growth and development of tomato and wheat plants under deficit irrigation

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The impact of inoculation and seed dressing on doubled-up legume technology

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Carbon dioxide and oxidative techniques to improve growth and yield of beetroot, Swiss chard and green beans

Other Authors: “…Marais, D. (Diana)…”
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