(2026). Editorial Note: A risk-averse sustainable perishable food supply chain considering production and delivery times with real-world application. PLOS ONE.
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Chicago Style (17th ed.) Citation
"Editorial Note: A Risk-averse Sustainable Perishable Food Supply Chain Considering Production and Delivery Times with Real-world Application."
PLOS ONE 2026.
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MLA (9th ed.) Citation
"Editorial Note: A Risk-averse Sustainable Perishable Food Supply Chain Considering Production and Delivery Times with Real-world Application."
PLOS ONE, 2026.
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Warning: These citations may not always be 100% accurate.