(2026). Arbuscular mycorrhizal fungi contribute more to phosphorus uptake by oats under long-term conservation agriculture than under conventional tillage. Agronomy for Sustainable Development.
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Chicago Style (17th ed.) Citation
"Arbuscular Mycorrhizal Fungi Contribute More to Phosphorus Uptake by Oats Under Long-term Conservation Agriculture than Under Conventional Tillage."
Agronomy for Sustainable Development 2026.
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MLA (9th ed.) Citation
"Arbuscular Mycorrhizal Fungi Contribute More to Phosphorus Uptake by Oats Under Long-term Conservation Agriculture than Under Conventional Tillage."
Agronomy for Sustainable Development, 2026.
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Warning: These citations may not always be 100% accurate.