Identification of lactic acid bacteria isolated from the urogenital tract of women by Silvester, Marieka Elizma

Subjects: “…Lactic acid bacteria -- Identification…”
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Identification of lactic acid bacteria isolated from vinegar flies and Merlot grapes by Groenewald, W. H.

Subjects: “…Lactic acid bacteria -- Identification…”
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Identification of lactic acid bacteria isolated from South African fortified wines by Stratiotis, Amalia Lilian

Subjects: “…Lactic acid bacteria -- Identification…”
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Die identifikasie van plantpatogeniese spesies van Pseudomonas, Xanthomonas en Erwinia m.b.v. standaard bakteriologiese metodes en serologiese tegnieke by Erasmus, Henry D

Subjects: “…Pathogenic bacteria -- Identification…”
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Identification of bacteria isolated from malt, with the emphasis on lactic acid bacteria and their influence on brewer's yeast by Booysen, Clifford

Subjects: “…Lactic acid bacteria -- Identification…”
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PCR-based DGGE identification of bacteria and yeasts present in South African grape must and wine by Siebrits, Leoni

Subjects: “…Bacteria -- Identification…”
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Production of kepi grains using pure cultures as starters by Cronje, Marise Christine

Subjects: “…Lactic acid bacteria -- Identification…”
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