Feeding practices and nutritional status of children (aged 0 to 3 years) in two clinics in the Moretele district

Subjects: “…Food composition…”
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The addition of rooibos tea extract (Aspalathus Linearis) as a natural antioxidant to South African Droëwors by Jones, Maxine

Subjects: “…Food composition…”
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Food and nutrition labelling as a nutrition education tool : understanding, perspectives and practices of South African dietitians by Chin, Cindy Angela

Subjects: “…Food -- Composition -- South Africa…”
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Characterisation and quantification of microstructure, physicochemical and functional properties of oven and forced convection continuous tumble roasted cereal grains by Schoeman, Letitia

Subjects: “…Food -- Composition…”
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Physical and nutrient composition data of animal source foods

Subjects: “…Food composition…”
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Bioprospecting South African indigenous fruits byproducts as natural antioxidants in processed meat products by Pfukwa, Trust Mukudzei

Subjects: “…Food -- Composition…”
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