Effect of canopy position on fruit quality and consumer preference for the appearance and taste of pears by Cronje, Arina

Subjects: “…Pears -- Quality…”
Get full text

Effect of fruit maturation and ripening potential for optimum eating quality of 'Forelle' pears by Carmichael, Patricia Cassie

Subjects: “…Pears -- Quality…”
Get full text

Physiological responses of pears to exogenous ethylene and pre-harvest factors influencing post-harvest quality with reference to 'Forelle' and 'Packham's Triumph' pears by Du Toit, P. G. (Petrus Gerhardus)

Subjects: “…Pear -- Quality…”
Get full text

Optimisation of the economic biomass production of Forelle pear (Pyrus communis L. rosaceae) on seedling rootstock by Marais, Gert F.(Gert Francois)

Subjects: “…Pear -- Quality…”
Get full text

Physical, sensory and consumer analysis of pear genotypes among South African consumers and preference of appearance among European consumers by Manning, Nicola

Subjects: “…Pear -- Quality…”
Get full text

The impact of the polyphagous shot hole borer beetle and its fungal symbiont, Fusarium euwallaceae, on commercial pear production by Neethling, Emma Cecile

Subjects: “…Pears -- Quality…”
Get full text