Search Results - "Pomegranate"

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  1. Quality attributes of pomegranate fruit and co-products relevant to processing and nutrition by Ampem, Gilbert

    Published 2017
    Subjects: “…Pomegranate -- Quality…”
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    Thesis
  2. Determining optimum storage conditions for pomegranate fruit (cv. Wonderful) by Arendse, Ebrahiema

    Published 2014
    Subjects: “…Pomegranate -- Storage…”
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    Thesis
  3. Development of value-added dried pomegranate arils and juice powder: Effects of cultivar, harvest maturity and storage duration of whole fruit by Adetoro, Adegoke Olusesan

    Published 2020
    Subjects: “…Pomegranate -- Storage…”
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    Thesis
  4. Application of postharvest chemical treatments to enhance storage and shelf life of pomegranate fruit (cv. Wonderful) by Atukuri, Julian

    Published 2017
    Subjects: “…Pomegranate fruit…”
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    Thesis
  5. Investigating physiological and quality response of pomegranate fruit to controlled atmosphere storage by Mugode, Luke

    Published 2017
    Subjects: “…Pomegranate -- Quality…”
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    Thesis
  6. Non-destructive measurement of pomegranate fruit quality by Arendse, Ebrahiema

    Published 2017
    Subjects: “…Pomegranate industry -- South Africa…”
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    Thesis
  7. Value addition of pomegranate seed oil: Effect of seed pretreatment methods on yield, quality attributes and functional properties by Kaseke, Tafadzwa

    Published 2021
    Subjects: “…Pomegranate seed oil…”
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    Thesis
  8. Formulation and application of novel bioactive edible coatings to extend storage and shelf life of pomegranate whole fruit and arils by Kawhena, Tatenda Gift

    Published 2022
    Subjects: “…Pomegranate -- Growth…”
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    Thesis
  9. Transport Phenomena in Pomegranate Fruit: Mechanisms of Weight Loss and Control Strategies by Lufu, Robert

    Published 2020
    Subjects: “…Pomegranate (Punica granatum L.) -- Quality…”
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    Thesis
  10. Maturity indexing, pharmacological properties and postharvest performance of pomegranate fruit grown in South Africa by Fawole, Olaniyi Amos

    Published 2013
    Subjects: “…Pomegranate -- Growth -- South Africa…”
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    Thesis
  11. Effects of postharvest handling on nutritional quality of pomegranate (Punica granatum) Arils by O'Grady, Lizanne

    Published 2012
    Subjects: “…Pomegranate…”
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    Thesis
  12. Understanding postharvest losses of pomegranate fruit in South Africa : magnitude, causes and impacts by Opara, Ikechukwu Kingsley

    Published 2021
    Subjects: “…Pomegranate -- South Africa…”
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    Thesis
  13. Impacts of preharvest and postharvest handling and processing on bioactive compounds and functional properties of pomegranate fruit fractions and by-products by Mphahlele, Rebogile Ramaesele

    Published 2016
    Subjects: “…Pomegranate fruit (Punica granatum L. Punicaceae)…”
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    Thesis
  14. Effects of pre-treatments to preserve quality attributes and prolong shelf-life of dried pomegranate arils by Mokapane, Faith Moleboheng

    Published 2021
    Subjects: “…Pomegranate industry -- South Africa…”
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    Thesis
  15. Non-invasive measurement of quality attributes of processed pomegranate products by Okere, Emmanuel Ekene

    Published 2020
    Subjects: “…Pomegranate industry -- South Africa…”
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    Thesis
  16. Resistance to airflow, cooling characteristics and quality of pomegranate fruit inside ventilated packaging by Mukama, Matia

    Published 2015
    Subjects: “…Pomegranate -- Quality…”
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    Thesis
  17. Optimising ventilated package design for postharvest handling of pomegranate fruit in the cold chain by Mukama, Matia

    Published 2019
    Subjects: “…Pomegranate -- South Africa…”
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    Thesis
  18. Active modified atmosphere packaging, postharvest physiology, quality attributes and shelf life of minimally processed pomegranate arils (cv. Wonderful) by Banda, Kalenga

    Published 2015
    Subjects: “…Pomegranate arils -- Quality…”
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    Thesis
  19. Antimicrobial effects of chitosan and essential oils on postharvest diseases of pomegranate fruit by Munhuweyi, Karen

    Published 2017
    Subjects: “…Pomegranate (Punica granatum L.) fruit -- Diseases and pests…”
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    Thesis
  20. Postharvest physiology and effects of modified atmosphere packaging and anti-browning treatment on quality of pomegranate arils and aril-sac (CV. Bhagwa) by Aindongo, Wilhelmina Vulikeni

    Published 2014
    Subjects: “…Pomegranate -- Postharvest physiology…”
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    Thesis