Meat quality characteristics of the plains zebra (Equus quagga) by Henn, Angelique

Subjects: “…Venison -- Quality…”
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The conditioning of springbok (Antidorcas marsupialis) meat: changes in texture and the mechanisms involved by North, Megan Kim

Subjects: “…Venison -- Quality…”
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The meat quality of bontebok (Damaliscus pygargus pygargus) by Jordaan, Kayla-Anne

Subjects: “…Venison -- Quality…”
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Meat quality characteristics of giraffe (Giraffa camelopardalis angolensis) by Silberbauer, Bianca Louise

Subjects: “…Venison -- Quality…”
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Quantification of springbok (Antidorcas marsupialis) meat yield and meat quality by Malan, Carmen

Subjects: “…Venison -- Quality…”
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Meat quality of electrically stimulated game under variable harvesting conditions in South Africa by Marais, Schutz

Subjects: “…Venison -- Quality -- South Africa…”
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The effect of age and sex on meat quality characteristics of blue wildebeest (Connochaetes taurinus) by Roos, Tenisha

Subjects: “…Venison -- Quality…”
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Meat quality characteristics of the springbok (Antidorcas marsupialis) by Kroucamp, Mariska

Subjects: “…Venison -- Quality…”
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Meat quality characteristics of blesbok (Damaliscus dorcas phillipsi) and red hartebeest (Alcelaphus buselaphus caama) meat by Smit, Karen

Subjects: “…Venison -- Quality…”
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The effect of age and sex on the meat quality of impala (Aepyceros melampus) by Du Plessis, Anel

Subjects: “…Venison -- Quality…”
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Meat quality characteristics of three South African game species : black wildebeest (Connochaetes gnou), blue wildebeest (Connochaetes taurinus) and mountain reedbuck (Redunca fulv... by Van Schalkwyk, Sunet

Subjects: “…Venison -- Quality…”
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