UASB efficiency enhancement during the treatment of cellar effluents by Ronquest, Lisa-Claire

Subjects: “…Wine industry -- Waste disposal -- South Africa…”
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An integrated approach to waste and energy minimization in the wine industry : a knowledge-based decision methodology by Musee, Ndeke

Subjects: “…Wine industry -- Waste disposal -- Management…”
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Investigating the performance of a novel Anaerobic Sequencing Batch Reactor (AnSBR) and optimisation of operational parameters to treat synthetic winery wastewater by Laing, Marilet

Subjects: “…Wine-industry -- Waste disposal -- South Africa…”
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Integration of a combined UASB-ozonation treatment system for cellar effluent degradation by McLachlan, Tania

Subjects: “…Wine industry -- Waste disposal…”
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Potential of the microalgae chlorella sorokiniana for carbon capture from winery fermentations and wastewater bioremediation by McMurtry, Sarah K.

Subjects: “…Wine industry -- Waste disposal…”
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The development of an audit procedure and treatment technologies for Rupert and Rothschild vignerons' winery wastewater by Marais, Dulcie

Subjects: “…Wine industry -- Waste disposal -- South Africa…”
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Optimisation of the Ion exchange juice treatment plant at Ashton Cellars by Drew, Margaret Jane

Subjects: “…Wine industry -- Waste disposal -- South Africa…”
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Integration of anaerobic biological and advanced chemical oxidation processes to facilitate biodegradation of fruit canning and winery wastewaters by Sigge, G. O.

Subjects: “…Wine industry -- Waste disposal -- South Africa -- Western Cape…”
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