Search Results - fermentation model

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    Modelling of batch and fed-batch ethanol fermentation by Glyn, Julian E H

    Published 2016
    “…Two series of batch and fed-batch fermentations were carried out using S.cerevisiae in a semi-defined medium containing 200 gl-1 glucose as limiting substrate. …”
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    Bioprocess monitoring and chemometric modelling of wine fermentations by Garlick, Jessica Louise

    Published 2013
    Subjects: “…Wine fermentations -- Chemometric modelling…”
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    Three-dimensional modelling of simultaneous saccharification and fermentation of cellulose to ethanol by Van Zyl, Josebus Maree

    Published 2012
    Subjects: “…Kinetic model…”
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    Retention of fermentation biomass for extended L-Lysine fermentations by Potgieter, Thomas

    Published 2014
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    Rooibos fermentation - characterising phenolic changes using chemometric analysis and kinetic modelling by Tobin, Jade

    Published 2018
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    Assessment of enzyme recycling schemes for paper sludge fermentation using kinetic modelling by Arthur, Wellington

    Published 2021
    Subjects: “…Paper sludge fermentation -- Prediction…”
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    Kinetic modelling of wine fermentations : why does yeast prefer glucose to fructose by Mocke, Leanie

    Published 2013
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    Process modelling in production of biobutanol from lignocellulosic biomass via ABE fermentation by Naleli, Karabo

    Published 2016
    Subjects: “…Modelling process…”
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    In-Line Monitoring of Red Wine Fermentation by Lambrecht, Kiera Nareece

    Published 2021
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    Enhanced bioethanol fermentation from mixed xylose and glucose using free and immobilized cultures: mathematical model and experimental observation by Ghods, Nosaibeh Nosrati

    Published 2019
    “…Next, the custom kinetic model for fermentation process of bioethanol production was developed in Aspen Custom Modeller (ACM) and embedded in Aspen Plus. …”
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    Acid fermentation of primary sludge at 20v C by Lilley, Ian David

    Published 2014
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    Fructophilic yeasts to cure stuck fermentations in alcoholic beverages by Sutterlin, Klaus A. (Klaus Alfred)

    Published 2010
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    The effect of oat silage replacement with wheat straw in dairy cow diets on animal performance, rumen fermentation and adequacy of CPM dairy model predictions by Swiegers, Johannes Pieter

    Published 2011
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    Sporulation suppression in isolated from a Korean traditional fermented soybean modulates transcriptomic responses related to inflammation and oxidative stress in vitro models

    Published in Applied Biological Chemistry (2026)
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    Investigating the secretome of non-Saccharomyces yeast in model wine by Mostert, Talitha Tanya

    Published 2013
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    Triticale grain fermentation for production of bio ethanol and animal feed by Du Toit, Lorinda

    Published 2019
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    The effect of endosperm vitreousness on fermentation characteristics and in vitro digestibility of maize by Burden, Petro Trudene

    Published 2010
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    The development and modeling of an ethanol production biocatalytic system with cell retention by Mokomele, Thapelo

    Published 2015
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    Production of bioethanol from paper sludge using simultaneous saccharification and fermentation by Robus, Charles Louis Loyalty

    Published 2013
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    Steady-state analysis of continuous succinic acid fermentations by Actinobacillus succinogenes

    Published 2016
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