Nutrient release dynamics from decomposing organic materials and their mulching-effect on pearl millet yields in a low-input Sahelian cropping system by Ibrahim Ali, Abaidoo R. C, Tawaye Iliasso Aboubacar Dan Kassoua, Tawaye Iliasso Aboubacar Dan Kassoua, Fatondji Dougbedji

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On-farm evaluation of biological nitrogen fixation potential and grain yield of Lablab and two soybean varieties in the northern Guinea savanna of Nigeria by Okogun J.A., Sanginga N., Abaidoo R. C, Dashiell K.E., Diels J.

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Phosphorus sorption characteristics in the Sahel: Estimates from soils in Mali by Kouyate Aliou Badara, Logah Vincent, Abaidoo R. C, Tetteh Francis Marthy, Bonsu Mensah, Dembélé Sidiki Gabriel

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Assessing The Acid Mine Drainage Potential of A Stockpiled Gold Bearing Sulphide Ore. by Koomson, Bennetta, Fosu, Shadrack, Brako, Blestmond Afrifa, Asiama, Elias Kwasi, Yanful, Ernest K.

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Characterization of pectin extracted from muskmelon (Cucumis melo L.) by Nyarko, Benjamin, Agbenorhevi, Jacob K., Wireko-Manu, Faustina D., Kpodo, Fidelis M.

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Profile and outcomes of hospitalized patients with COVID-19 at a tertiary institution hospital in Ghana by Ayisi-Boateng Nana Kwame, Owusu, Michael, Tawiah, Phyllis, Ampah, Brenda A., Sylverken, Augustina Angelina, Wusu-Ansah, Owusu K., Sarfo, Fred S., Phillips, Richard Odame

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Human defensins and Th-1 cytokines in hepatitis C viral infection by Owusu, Dorcas Ohui, Owusu, Michael, Owusu, Bright Afriyie

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Mineral Composition, Antioxidant Properties, Phytochemical and Anti-nutrient Composition of African Palmyra Palm (Borassus aethiopum) Fruit Flour by Abe-Inge, Vincent, Arthur, Christine, Agbenorhevi, Jacob K., Kpodo, Fidelis M.

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Investigation into the Total Phenols and Antioxidant Activity during Storage of Fruit Smoothies by Agbenorhevi, Jacob K., Marshall, Lisa J.

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Effect of oil price volatility on the trade balance in sub-Saharan Africa by Forson, Priscilla, Dramani, John Bosco, Frimpong, Prince Boakye, Arthur, Eric, Sulemana, Mahawiya

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Physicochemical and functional properties of dried okra (Abelmoschus esculentus L.) seed flour by Ofori, Jemima, Tortoe, Charles, Agbenorhevi, Jacob K.

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Ackee (Blighia sapida) fruit arils: Nutritional, phytochemicals and antioxidant properties by Dossou, Veronica M., Agbenorhevi, Jacob K., Combey, Sussana, Afi-Koryoe, Sarah

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Noun-noun compounding in Esahie by Broohm, O. N, Marfo, C. O.

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Biogenically modified reservoir rock quality: A case from the lowermost member Paleocene Funing Formation, Gaoyou Depression, Subei Basin, China by Quaye, Jonathan Atuquaye, Jiang, Zaixing, Liu, Chao, Adenutsi, Casper Daniel, Boateng, Cyril D.

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Underrepresentation of Local Researchers in Geophysical Studies at the Bosumtwi Impact Crater: Insights from A Systematic Review by Boateng, Cyril D., Akrugu, Christopher A., Wemegah, David D., Danuor, Sylvester K.

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Evaluation of porosity and permeability of sandstones within the Oti Group of the Volta Basin using petrophysical and petrographic techniques by Zobah, Theresa N., Adenutsi, Casper D., Amedjoe, Godfred C., Wilson, Matthew C, Mensah, Emmanuel, Boateng, Cyril D., Sarpong, Kwame K., Opuni, Lydia N. O., Danuor, Sylvester K., Karimaie, Hassan

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Molecular characterization of interactions between the D614G variant of SARS-CoV-2 S-protein and neutralizing antibodies: A computational approach by Kwarteng, Alexander, Asiedu, Ebenezer, Sylverken, Augustina Angelina, Larbi, Amma, Sakyi, Samuel Asamoah, Asiedu, Samuel Opoku

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Building the capacity of students in creative problem-solving and critical thinking skills: Aesthetic narrative of Ayigya Township, Ghana by Kquofi, Steve, Adom, Dickson

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Association of genetic variants with prostate cancer in Africa: a concise review by Acheampong, Emmanuel, Asamoah Adu, Evans, Obirikorang, Christian, Amoah, George, Afriyie, Osei Owusu, Yorke, Joseph, Odame Anto, Enoch, Adu Gyamfi, Michael

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Development and Quality Assessment of Cassava Sweetpotato Non-Alcoholic Beverage by Wireko-Manu, Faustina D., Agyare, Anita, Agbenorhevi, Jacob K., Oduro, Ibok N.

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