Channels Three new species (Coniochaetales, Eremomycetales, Spiromycetales) isolated from rhizosphere soil of tea plant (Camellia sinensis) in Guizhou, China
Taxonomic novelties in Helminthosphaeriaceae: morphological and phylogenetic evidence for Obovatispora gen. nov. and a new species from Polygonatum in Guizhou Province, China
Root traits and rhizosphere phosphorus dynamics regulate phosphorus uptake in peanut across contrasting soils
Isolation and Enzyme Activity Profiling of Phytohormone-Degrading Bacteria from Soil, Rhizosphere, and Tissues within the Camellia sinensis Ecosystem
Inhibition of Xanthine oxidase by catechins for tea (Camellia sinensis)
Discovery of three rare acremonium-like fungi in the rhizosphere of Gaultheria leucocarpa var. yunnanensis resolves the sister relationship between Paraneoaraneomyces and Subuliphorum (Clavicipitaceae, Hypocreales)
Biochemical analysis for identification of quality in black tea (Camellia sinensis)
Three Decades of China's Bt Cotton: Achievements and Insights
Imazapyr exerted a more significant effect on the lentil rhizosphere bacteriome than imazamox
Intercropping alters rhizosphere chemistry but not early root distribution in a low phosphorus field
First record of the scale insect Parlatoria camelliae Comstock (Hemiptera: Coccomorpha: Diaspididae) in Greece
Three new species of Dacryobolus (Polyporales, Basidiomycota) from southern China
Three new species of Inocybe (Inocybaceae, Agaricales) from Southwestern China
New additions to Sympoventuriaceae (Venturiales, Dothideomycetes): three new species from China
Taxonomy and phylogeny of five novel Trichoderma (Hypocreaceae, Hypocreales) species isolated from decaying wood in China
Morphological and molecular identification of three new bamboo-inhabiting species of Nigrochaete (Auriculariales, Basidiomycota) from China
Three new species and a new synonym of Conocybe section Ochromarasmius subsection Dumetorae (Bolbitiaceae, Agaricales) from northern China
Comparative assessment of antioxidant capacity and phytochemical profiles of Tilia, Mentha and Salvia herbal teas
The potential antidiabetic properties of purple tea [Camellia sinensis (L.) O Kuntze], purple tea ellagitannins, and urolithins
Inactivation of polyphenol oxidase in Camellia sinensis for the production of high quality instant green tea
Immunohistochemical localisation of caffeine in young tea (Camellia sinensis (L.) O. Kuntze) leaves
Linking Climate Change Awareness with Disease, Pest, and Weed Dynamics in Tea (Camellia sinensis) Cultivation
New species of Hymenogaster (Agaricales, Hymenogastraceae) from North China
Proteomic characterization and identification of murine liver and small intestine proteins modulated by tea (Camellia sinensis) consumption
Two novel saprobic Distoseptispora species from southern China (Distoseptisporales, Distoseptisporaceae)
