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Modern concepts of the structure, function and metabolism of proteins have evolved painstakingly through the centuries. In September, 1772, Rutherford discovered the gas which was later named nitrogen by Chaptal in 1790 . The fundamental importance of nitrogen in the body was only appreciated after...
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| Format: | Thesis |
| Language: | English |
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Department of Medicine
2020
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| _version_ | 1867613183786614784 |
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| access_status_str | Open Access |
| author | Kelman, Leslie |
| author_browse | Kelman, Leslie |
| author_facet | Kelman, Leslie |
| author_sort | Kelman, Leslie |
| collection | Thesis |
| description | Modern concepts of the structure, function and metabolism of proteins have evolved painstakingly through the centuries. In September, 1772, Rutherford discovered the gas which was later named nitrogen by Chaptal in 1790 . The fundamental importance of nitrogen in the body was only appreciated after Gay-Lussac and Thenard had pioneered chemical procedures for organic analysis. Magendie applied this knowledge to dietary constituents and concluded that nitrogen was an essential component of the diet. His early insight into metabolism was depicted in his view that body constituents are continuously being replaced, the rate being dependent on the tissue. In 1838 the term"protein" was coined by Gerard Mulder for substances containing a basic nitrogenous component. |
| format | Thesis |
| id | oai:open.uct.ac.za:11427/31992 |
| institution | University of Cape Town (South Africa) |
| language | eng |
| last_indexed | 2026-06-10T12:32:06.010Z |
| license_str | Not specified — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from UCTD — University of Cape Town Open Access Repository |
| publishDate | 2020 |
| publishDateRange | 2020 |
| publishDateSort | 2020 |
| publisher | Department of Medicine |
| publisherStr | Department of Medicine |
| record_format | dspace |
| source_str | UCTD — University of Cape Town Open Access Repository |
| spelling | oai:open.uct.ac.za:11427/31992 The role of amino acids in albumin synthesis and catabolism Kelman, Leslie Amino acids Modern concepts of the structure, function and metabolism of proteins have evolved painstakingly through the centuries. In September, 1772, Rutherford discovered the gas which was later named nitrogen by Chaptal in 1790 . The fundamental importance of nitrogen in the body was only appreciated after Gay-Lussac and Thenard had pioneered chemical procedures for organic analysis. Magendie applied this knowledge to dietary constituents and concluded that nitrogen was an essential component of the diet. His early insight into metabolism was depicted in his view that body constituents are continuously being replaced, the rate being dependent on the tissue. In 1838 the term"protein" was coined by Gerard Mulder for substances containing a basic nitrogenous component. 2020-05-26T12:29:35Z 2020-05-26T12:29:35Z 1971 2020-04-07T19:23:22Z Doctoral Thesis Doctoral https://hdl.handle.net/11427/31992 eng application/pdf Department of Medicine Faculty of Health Sciences |
| spellingShingle | Amino acids Kelman, Leslie The role of amino acids in albumin synthesis and catabolism |
| thesis_degree_str | Doctoral |
| title | The role of amino acids in albumin synthesis and catabolism |
| title_full | The role of amino acids in albumin synthesis and catabolism |
| title_fullStr | The role of amino acids in albumin synthesis and catabolism |
| title_full_unstemmed | The role of amino acids in albumin synthesis and catabolism |
| title_short | The role of amino acids in albumin synthesis and catabolism |
| title_sort | role of amino acids in albumin synthesis and catabolism |
| topic | Amino acids |
| url | https://hdl.handle.net/11427/31992 |
| work_keys_str_mv | AT kelmanleslie theroleofaminoacidsinalbuminsynthesisandcatabolism AT kelmanleslie roleofaminoacidsinalbuminsynthesisandcatabolism |