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The impact of secondary information on consumers’ willingness to pay for differentiated fresh lamb meat products in South Africa

Dissertation (MSc)--University of Pretoria, 2018.

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Bibliographic Details
Other Authors:	Meyer, J.J.M. (Jacobus Johannes Marion)
Format:	Thesis
Language:	English
Published:	University of Pretoria 2019
Subjects:	UCTD Consumer behavior Willingness to pay (WTP) Experimental auction Secondary information Meat product labeling Food safety Listeriosis outbreak Fresh meat Natural meat products Meat scandals Marketing strategies Consumer trust South African meat industry Food traceability Food labeling Agricultural markets Natural and agricultural sciences theses SDG-02 SDG-02: Zero hunger Natural and agricultural sciences theses SDG-03 SDG-03: Good health and well-being Natural and agricultural sciences theses SDG-09 SDG-09: Industry, innovation and infrastructure Natural and agricultural sciences theses SDG-12 SDG-12: Responsible consumption and production
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Internet

http://hdl.handle.net/2263/70590