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Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City
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| Published in: | International Journal of Poultry Science |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1868553017840631808 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | International Journal of Poultry Science |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:71721 |
| institution | FRELIP |
| journal_source_facet | International Journal of Poultry Science |
| last_indexed | 2026-06-20T21:30:19.360Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City |
| title_alt | Aislamiento, identificación y perfil de sensibilidad antimicrobiana de Escherichia coli y Salmonella spp. de pollos de engorde muertos en mercado local de la ciudad de Dhaka Isolement, identification et profilage de sensibilité aux antimicrobiens d'Escherichia coli et Salmonella spp. à partir de poulets de chair morts sur le marché local de Dhaka Isolamento, identificação e perfil de sensibilidade antimicrobiana de Escherichia coli e Salmonella spp. de frangos de corte mortos no mercado local da cidade de Dhaka |
| title_auth | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City |
| title_es_txt | Aislamiento, identificación y perfil de sensibilidad antimicrobiana de Escherichia coli y Salmonella spp. de pollos de engorde muertos en mercado local de la ciudad de Dhaka |
| title_fr_txt | Isolement, identification et profilage de sensibilité aux antimicrobiens d'Escherichia coli et Salmonella spp. à partir de poulets de chair morts sur le marché local de Dhaka |
| title_full | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City |
| title_fullStr | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City |
| title_full_unstemmed | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City |
| title_pt_txt | Isolamento, identificação e perfil de sensibilidade antimicrobiana de Escherichia coli e Salmonella spp. de frangos de corte mortos no mercado local da cidade de Dhaka |
| title_short | Isolation, Identification and Antimicrobial Sensitivity Profiling of Escherichia coli and Salmonella Spp. from Dead Broiler in Local Market of Dhaka City |
| title_sort | isolation, identification and antimicrobial sensitivity profiling of escherichia coli and salmonella spp. from dead broiler in local market of dhaka city |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://scialert.net/abstract/?doi=ijps.2025.16.23 |